Gruyere Cheese and Caraway Seed Wafers

Gruyere Cheese and Caraway Seed Wafers

A classic from the past, it’s hard to say no to these delicious crisp cheese biscuits. Keep some in the freezer ready to bake and you’ll always have something to serve with a drink when friends pop in.

Photography by Nick Tresidder
From issue #25
Sept. 7, 2015
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