Lamb Burgers with Salted Chilli and Maple Glaze

Lamb Burgers with Salted Chilli and Maple Glaze

The glaze on these burgers is my go-to sauce when I want a quick, delicious taste bomb. I brush it on sausages, all meat and hearty vegetables such as mushrooms and eggplant after cooking.

 

Serves 4

Photography by Josh Griggs
From issue #82
Dec. 21, 2018