Middle Eastern Yoghurt Flatbread with Silver Beet and Ricotta

Middle Eastern Yoghurt Flatbread with Silver Beet and Ricotta

Quick and versatile, you can whip up these tender flatbreads any time of the day and just pop on your favourite topping. I divided the dough and toppings and made two flatbreads.

Photography by Manja Wachsmuth
From issue #60
Sept. 7, 2015
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