Pea, Preserved Lemon and Chorizo Ravioli

Pea, Preserved Lemon and Chorizo Ravioli

Pasta dough is simple to make and with the help of a pasta machine fabulous dishes like homemade ravioli can be made quite quickly. This one is special because the herbs are layered into the pasta, making it a great dish to impress your friends.

Serves 4–6

Photography by Manja Wachsmuth
From issue #50
Aug. 31, 2015
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