Quick Pickles with Pink Peppercorns

Quick Pickles with Pink Peppercorns

A mandolin is great for slicing vegetables thinly and is a piece of equipment that I use frequently in my kitchen. Serve the pickles with salmon, ham, salami or other meats – it’s also a great accompaniment to terrines and rillettes.

Photography by Aaron McLean
From issue #44
Aug. 27, 2015