Raspberry Meringues with Lime Curd
These pretty meringues can be served with either lime or lemon curd and the berries of your choice – blackberries, blueberries and strawberries also work well.
Serves 6
Recipe by Sarah Tuck
Photography by Sarah Tuck
From issue #81
ingredients
4 large egg whites, size 7,at room temperature
1 ...
Method
Preheat the oven to 100°C.
Grease a flat oven tray and line with baking paper.
Meringues: Whisk the egg whites to soft peaks then gradually add the sugar a tablespoon at a time. Beat until thick and glossy and ...
