Roast Chicken, Apples,  Tarragon and Crème Fraiche

Roast Chicken, Apples, Tarragon and Crème Fraiche

One-pot dishes are always a winner and this one is super tasty. You could also add potato to make it even more substantial. 

Serves 4–6

Photography by Josh Griggs
From issue #72
May 18, 2017
To continue reading, login or subscribe to a digital Dish subscription.
Dish Website
Dish Magazine
Dish on iPad

Get 12 months of unlimited, online recipe access for$34.95

Subscribe