Salmon, Prawn and Cider Pies with Scalloped Potatoes

Salmon, Prawn and Cider Pies with Scalloped Potatoes

The cornichons add a lovely piquancy and crunch while the cider cuts the richness of the salmon in this luxurious but simple pie.

Serves 4

Photography by Aaron McLean
From issue #42
Aug. 25, 2015