Sarah Tuck's Hummingbird-ish Cake

Sarah Tuck's Hummingbird-ish Cake

Sarah Tuck's take on a Hummingbird cake is moist and a little less spongey than they usually are. Deliciously sandwiched with passion fruit curd and slathered in cream cheese ice cream, it's the ultimate 'mid-afternoon with a big cup of tea' cake.

Photography by Sarah Tuck
Sept. 11, 2015