Spaghetti and Prawns with Roasted Almonds, Parsley and Capers

Spaghetti and Prawns with Roasted Almonds, Parsley and Capers

Dropping the prawns into the spaghetti water at the last minute means no extra pans are needed!

Serves 4

Photography by Vanessa and Michael Lewis
From issue #82
Dec. 23, 2018