Spiced Cauliflower Rice Bowls with Soft Eggs and Chutney

Spiced Cauliflower Rice Bowls with Soft Eggs and Chutney

I often make this so I’ve got leftovers in the fridge for a quick lunch or as a vege accompaniment to another meal.

Serves 2

Photography by Josh Griggs
From issue #93
Oct. 5, 2020