Spiced Chickpeas with Baked Eggs, Spring Onion, Pesto and Mozzarella

Spiced Chickpeas with Baked Eggs, Spring Onion, Pesto and Mozzarella

As a weekend brunch dish or a warming midweek supper, this tasty take on baked eggs is bright and wholesome. The chickpeas and pesto can be made in advance so assembling is really fast.

Serves 4 generously

Photography by Kelly Gibney
May 22, 2017