Spicy Chicken Sliders

, from Issue #118. October, 2024
Photography by Yuki Sato.
Spicy Chicken Sliders

These punchy chicken sliders make a delicious alternative to chicken club sandwiches.

Makes: 16

INGREDIENTS

⅓ cup tomato sauce
1½ cups good-quality egg mayonnaise
¼ cup sriracha hot sauce
2 cloves garlic, crushed
1 storebought cooked chicken, meat shredded

TO ASSEMBLE
16 small slider rolls, halved and warmed for 5 minutes in a low oven
2 small cos lettuces, washed and leaves roughly chopped
flesh of 2 avocados, sliced

EQUIPMENT
16 skewers

METHOD

Mix the tomato sauce, mayo, sriracha and garlic together in a large bowl. Stir through the chicken, cover and refrigerate for up to 2 days.

TO ASSEMBLE: Top each slider base with lettuce and avocado and top with a good dollop of chicken. Top with the slider lids and secure with skewers.