Venison Steaks with Whiskey and Mustard Pan Sauce
Venison Steaks with Whiskey and Mustard Pan Sauce

Venison Steaks with Whiskey and Mustard Pan Sauce

Pan sauces are a super-quick way to jazz up any cut of meat or fish that has been sautéed. Whiskey and mustard make a perfect pairing with venison or beef. 

 

Serves 2

Photography by Josh Griggs
From issue #90
April 6, 2020