Side Dishes: Caffè Time
Photography by Bryce Carleton.
Coffee breaks are a beautiful thing, made even more enjoyable by the prettiest tableware. Gleaming golds and coppers look a treat with blues and whites. Sip, nibble, sigh...
Clockwise from top
- Brew Espresso Cups (set of four) by Tom Dixon, $276 from Simon James Concept store
- Brew Coffee Caddy by Tom Dixon, $222 from Simon James Concept Store
- Brew Stove Top by Tom Dixon, $370 from Simon James Concept Store
- Bernardaud Louvre Cup and Saucer, $119 from Table of Studioware
- Sambonet Living Party Spoons, $58 from Table of Studioware
- Tse & Tse Goblet Gold, $55 each from Sabato
- Tse & Tse Goblet Confetti, $55 from Sabato
- Bodum Pavina Pair, $28.50 from Table of Studioware
- Flux Tropical Gold miniature dish, $125 from Table of Studioware
- Marble Board (small), $29.99 from Shut the Front Door
- Provencale Espresso Glass, $7 from Sabato
- Le Creuset Mug, $26.95 from Milly’s
- Flux Novella Gold, $225 from Table of Studioware
Styling by Fiona Kerr
Related Content
latest issue:
HOLIDAY
dish HOLIDAY is your go-to magazine for summer entertainment. Chock-full of recipes to share in the warmer weather dish HOLIDAY is a one-off special edition, designed for the beach, bach, boat or back yard. Different than a regular issue of dish, it is dedicated to making the most of warm-weather leisure time, including barbecue and salad recipes, Spotify playlists, a beach read, crosswords and puzzles, fish and chip and ice cream guides and much more.
This issue is not part of the 12-month subscription and is available only at retail in Aotearoa New Zealand.