Crossroads Celebrate 25 Years of Beautiful Wine
BROUGHT TO YOU BY Crossroads Wines
Crossroads Wines are celebrating their 25th year with a very special masterclass.
For 25 years Crossroads Wines has mastered their craft to present wine lovers the very best of small parcel Hawke’s Bay winemaking.
To celebrate their silver anniversary Master Chef Josh Emett and Senior Winemaker Miles Dinneen are coming together to host an exclusive food and wine master class.
Guests will enjoy some friendly competition to create the perfect dish under the expert guidance of Josh as well as take home a unique wine blend crafted with the help of Miles.
Crossroads Wines is best known for their signature wine Talisman which is secret blend known only to Miles and a true embodiment of Hawke’s Bay.
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Issue #119
Welcome to 2025 and a brand-new year of whipping up delicious recipe withdish! We start the year right with issue 119, jam-packed with easy, mouthwatering meals to make at home. From stunning salads to quick and tasty one-pan chicken dishes, to spectacular sweet treats. We have duos covered with our dinners for two, plenty of wonderful recipes for easy flavour-packed entertaining and make the most of the abundance of fresh seasonal produce. We finish off with a whistle-stop tour of South Australia’s wine country and a round-up of our top tipples from 2024. The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!