Cocktail - Strawberry Smash
Photography by Dish.
Sweet strawberries and the summery scent of mint are married by the sophisticated taste of Angostura aromatic bitters in this beautifully rounded cocktail.
Ingredients
sugar cube
4 dashes Angostura aromatic bitters
lime wedge
2 mint leaves
2 fresh strawberries
3 fresh strawberries
44mls Hendrick’s Gin
44mls Broken Shed vodka
splash of Maraschino
San Pelligrino Soda
ice
Serves one
Put the sugar cube in an old fashioned glass and add the Angostura aromatic bitters. Add the lime wedge and mint leaves and muddle. Slice two of the strawberries and muddle a little more. Add the gin, vodka and Maraschino. Top off with soda water and cover with ice.
Related Content
Enter the dish tasting panel:
Ahoy, all you perky Pinot Noir people!
Autumn is around the corner and our next dish Tasting Panel will be totally devoted to New Zealand Pinot Noir. Hooray!
latest issue:
Issue #119
Welcome to 2025 and a brand-new year of whipping up delicious recipe withdish! We start the year right with issue 119, jam-packed with easy, mouthwatering meals to make at home. From stunning salads to quick and tasty one-pan chicken dishes, to spectacular sweet treats. We have duos covered with our dinners for two, plenty of wonderful recipes for easy flavour-packed entertaining and make the most of the abundance of fresh seasonal produce. We finish off with a whistle-stop tour of South Australia’s wine country and a round-up of our top tipples from 2024. The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!