Cocktail - Strawberry Smash
Photography Dish.
Sweet strawberries and the summery scent of mint are married by the sophisticated taste of Angostura aromatic bitters in this beautifully rounded cocktail.
Ingredients
sugar cube
4 dashes Angostura aromatic bitters
lime wedge
2 mint leaves
2 fresh strawberries
3 fresh strawberries
44mls Hendrick’s Gin
44mls Broken Shed vodka
splash of Maraschino
San Pelligrino Soda
ice
Serves one
Put the sugar cube in an old fashioned glass and add the Angostura aromatic bitters. Add the lime wedge and mint leaves and muddle. Slice two of the strawberries and muddle a little more. Add the gin, vodka and Maraschino. Top off with soda water and cover with ice.
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latest issue:
127
In Dream Escape, we journey from Japan and Morocco to Italy, India and beyond, sharing recipes inspired by travel, heritage and comfort. We celebrate the champions of the Outstanding Food Producer Awards, explore the stories and recipes of chefs shaped by their cultural roots, and warm up with everything from West African soups and slow-braised lamb to porchetta, butter chicken and beef noodle soup. Alongside destination menus, Scandinavian sweets and cosy pub classics, Chrisanne Terblanche shares her favourite street-side dining spots in Bangkok, while Yvonne Lorkin explores red wine varietals. This issue, we invite you to slow down, turn the pages and escape through food.