Dinner with Beef & Lamb Ambassador Scott Kennedy

Enjoy an evening of superb cuisine with Beef & Lamb ambassador Scott Kennedy at his Palmerston North restaurant, Nero, on Tuesday April 15.
Relax into the evening with a complimentary drink and canapés, followed by Scott’s specially designed five-course degustation menu. Listen in as Scott reveals his inspiration to create his award-winning dishes, and walk away with some tips on how to cook beef and lamb to perfection.
Tickets cost $95 per person (beverages additional). For more information or to book, call Nero restaurant on (06) 354 0312
27th March update: SOLD OUT
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Issue #119
Welcome to 2025 and a brand-new year of whipping up delicious recipe withdish! We start the year right with issue 119, jam-packed with easy, mouthwatering meals to make at home. From stunning salads to quick and tasty one-pan chicken dishes, to spectacular sweet treats. We have duos covered with our dinners for two, plenty of wonderful recipes for easy flavour-packed entertaining and make the most of the abundance of fresh seasonal produce. We finish off with a whistle-stop tour of South Australia’s wine country and a round-up of our top tipples from 2024. The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!