Dine with Dish and Church Road

Join Church Road Grand Reserve wines and Clooney for a night of exceptional wine and fine food.

Experience a night of super premium wines crafted by the 2013 New Zealand Winemaker of the Year, and matched with a sumptuous four course dining experience at the outstanding Clooney Restaurant.

Chris Scott is the winemaker at Church Road Winery, one of the oldest wineries in Hawke’s Bay, founded in 1897. Chris has a passion for wine that comes through in everything he does. He knows that every small detail makes a difference to the experience of Church Road wines.

Church Road Grand Reserve wines are produced only in great vintages and are made using small batch, traditional winemaking techniques that emphasise texture, structure and subtle complexity, while still letting the fruit shine through.

The Church Road Grand Reserve wines will be matched with a special menu that is classic yet undeniably modern created by the team at Clooney led by Chef Des Harris. Their cuisine melds the tradition of classical with a contemporary approach to ingredients and technique, used to stimulate the palate and the memory. Don’t miss the chance to spend an outstanding evening of fine wine and food with Dish and one of the country’s most respected winemakers. A completely unique dining experience.

Each guest will also receive a premium goodie bag from Dish magazine. Seats are limited so book your ticket now. 

When: Clooney Restaurant, 33 Sale Street, Freemans Bay, Auckland 
Where: Tuesday 23rd June, 6.30pm arrival for 7.00pm start. 
Tickets: $125 per person (includes arrival drink and four courses with matching wines) 
To book: Phone on 093581702 (credit card details required at time of booking)