Dine with dish: celebrate in style
Join us for an evening of good food and wonderful wine on Monday 13 May, at Pilkingtons Auckland, to celebrate Wither Hills' 25th anniversary.
Wither Hills is celebrating its 25th anniversary. To mark the occasion, we're teaming up to present a Dine with dish event at Pilkingtons, in Auckland. Chef Dreyfus D’Mello and his team have created an exquisite five-course menu with Wither Hill wines to match.
The evening will begin with a selection of canapés, to be followed by a sit-down four-course meal. All wine matches will be from Wither Hills’, inlcuding their Cellar Collection. Located in the heart of the city and surrounded by flora and fauna, this sophisticated establishment is the perfect setting for a 25th anniversary celebration.
Where:
Pilkingtons, 41 Shortland Street, Auckland CBD
When:
Monday, May 13, 2019. 6pm arrival for 6.30pm start
Price:
$120 per person (including a five-course dinner, matched wines and gift bag)
To buy tickets contact Vanessa on 021771481 or email her [email protected]
latest issue:
HOLIDAY
dish HOLIDAY is your go-to magazine for summer entertainment. Chock-full of recipes to share in the warmer weather dish HOLIDAY is a one-off special edition, designed for the beach, bach, boat or back yard. Different than a regular issue of dish, it is dedicated to making the most of warm-weather leisure time, including barbecue and salad recipes, Spotify playlists, a beach read, crosswords and puzzles, fish and chip and ice cream guides and much more.
This issue is not part of the 12-month subscription and is available only at retail in Aotearoa New Zealand.