Easter Gift Guide 2023
Every Easter, the kids are spoiled with Easter egg hunts, chocolate and general fun, but there's no reason why the adults can't treat themselves as well. Fill your loved one's Easter basket (or your own) with these foodie gifts that go beyond chocolate eggs and bunnies.
T2 TEA
Whether you’re looking for the perfect addition to bring along to Easter lunch, or a selection of decadence for a mid-morning treat, T2's Egg Hunt gift pack invites tea lovers to join in the fun of peeking around corners and gathering treasures with these tea-filled colourful eggs.
Taste the warmly spiced Baxter's Hot Cross Buns brew and the chocolatey flavours of Ti Amo Tiramisu; savour sips of velvety indulgent Terrific Toffee, and the luscious chocolate, coconut and jammy notes of Lamington.
Facebook: @T2Tea
Instagram: @t2tea
BROKEN HEART GIN
Need a non-alcoholic option this Easter holiday? If so, why not enjoy Broken Heart Spirits NEW 0% Botanical Spirit? A delicious, well-balanced 0% Gin, with flavours originating from Broken Hearts multi-award winning Original Gin. Enjoy this Botanical Spirit as part of a delicious mocktail or pair it with Fever Tree Aromatic Tonic. This is the perfect gift for those looking for alternatives to alcohol but still want the appearance of drinking an elegant drink.
www.shop.brokenheartspirits.com
Facebook: @BrokenHeartSpirits
Instagram: @brokenheartspirits
RAPLH LAUREN MIXOLOGIST BOX
Filled with iconic pieces from the Polo Bar, Ralph Lauren's first restaurant in New York City, this mixologist box is the ultimate tool kit for cocktail cognoscenti. Included are equestrian-inspired barware essentials such as a hand-cut crystal decanter with sandblasted polo players and four matching double-old-fashioned glasses, as well as a silver-plated brass jigger, a bottle opener, and a nut bowl. The elegant saddle leather carrying case is lined with their signature Wexford plaid wool, which is featured in the dining room's décor.
Facebook: @trenzseater
Instagram: @trenzseater.nz
THE NED CHARDONNAY
Creamy and delectably dreamy! Enjoy the changing colours and autumnal air this Easter with The Ned Chardonnay. Cozy up with this fruit-driven Chardonnay. Let citrus and white peach aromas and creamy butterscotch notes combine with French oak spice for an utterly delectable finish. A food-friendly wine, pair with anything from light seafood to a white meat and creamy pasta.
This is a wine of Waihopai Valley, that brings people together and creates magical, unforgettable moments. Pick up a bottle from your local liquor store to share with family and friends and let go and feel The Ned this Easter.
Facebook: @TheNedWine
Instagram: @thenedwine
BAKE WITH WESTGOLD
This Easter, don't be an egg! Don't insult hot cross buns with pale, bland butter! Love them truly, deeply, richly with Westgold – with rich full flavours and smooth, creamy textures from the lush, unspoiled pastures of New Zealand's wild West Coast.
Richer milk means better butter and the better the butter, the better for everyone! So, make your Easter brekkies (and baking), something worth coming back again, and again, and again for.
Facebook: @westgoldnz
Instagram: @westgoldnz
BAD BAKER COOKIES
Get away this Easter Weekend with some perfect pantry treats from Bad Baker. Each flavour uses homemade recipes with New Zealand butter and chocolate, leaving behind the fillers and nasties – just the way cookies should be. Available at Countdown and selected New Worlds, you can enjoy Salted Caramel and Oat, Ginger and Dark Chocolate, and their oldest treasure – Double Chocolate Chunk, made with both milk and dark chocolate.
Facebook: @badbakernz
Instagram: @badbakernz
TONY'S CHOCOLONELY
In egg-citing news, Tony's Chocolonely has released a new limited-edition Milk Chocolate Lemon Meringue Bar just in time for Easter. With a crackable 'egg in a bar' inside, this mouth-watering combination of flavours includes Fairtrade milk chocolate, crunchy meringue pieces – made from free-range eggs of course, and a hint of zesty lemon sour.
Facebook: @cookandnelsonnz
Instagram: @cookandnelson
DISH FAST COOKBOOK
dish Fast brings together our favourite recipes from the past two years of dish’s Food Fast section into one mouth-watering volume. These dishes use accessible ingredients and are designed to make the most of our glorious seasonal produce. Plus, with plentiful gluten-free and vegetarian options, dish Fast caters for every diner. Full of gorgeous, “eat me” photography by Josh Griggs, and with dish’s signature styling, the book is also a beautiful statement feature for the kitchen or coffee table. Click here to shop now!
latest issue:
Issue #118
The most highly anticipated issue of dish for the year is HERE! Christmas just wouldn’t be complete without our annual festive magazine, a collector’s edition jam-packed with feasting fare. For 2024 we have compiled a selection of our favourite classics, with all the traditional dishes you know and love, with ham, salmon, beef and turkey galore. But this year, we’ve dialed the fun up a notch with loads more to delight – a long Italian Christmas lunch, festive Mexican-inspired fiesta and celebration ‘barbecue-style’. With options for vegetarians and a sensational selection of sides, there’s also show-stopping desserts to finish with flair. The Christmas issue of dish is ON SALE NOW!