L’affare Newmarket's menu gets a seasonal twist

Head down to L'affare Newmarket to experience their fresh, new seasonal menu.
With a philosophy of seasonality that extends beyond simply using the word ‘seasonal’, L’affare Newmarket’s commitment to altering its menu remains eminently fresh. L’affare Newmarket has once again, come through by adding a number of vibrant and unadulterated dishes to excite all.
L’affare Newmarket presents an ever-changing menu that offers an expression of the season. It’s expertly balanced to suit any foodie. For something on the lighter side, the Pink Grapefruit and Watercress Salad with Avocado, Hazelnuts and Parmesan will satisfy. Or perhaps the Grilled Sweetcorn and Nectarine Salad with Bitter Greens and Chevre will take your fancy. While light and fresh, each element of the criminally delicious Warm Farro and Prosciutto Salad is packed with goodness, leaving you wondering how soon is too soon to return. Even better, the prices won’t break the bank.
L’affare Newmarket roast, blend, grind and pack their speciality coffee onsite, which certainly makes for great viewing. It’s more than just a place to drop in for a bite, it’s a hub for coffee fanatics, gourmands and those wanting to host their own functions in the space.
L'affare Newmarket
22 Melrose Street
Newmarket
Auckland
(09) 378 9416
www.laffare.co.nz
latest issue:
Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!