Lewis Road Creamery's decadent new offering
Photography Lewis Road Creamery.
Lewis Road Creamery have done it again, this time with a dangerously decadent new liqueur.
When the lights go down, the Lewis Road Creamery Liqueur comes out.
Deliciously rich and perfectly served over ice, Lewis Road Creamery Chocolate Cream Liqueur is the perfect blend of rich cream and smooth, luxurious chocolate with a splash of spirits – for an adults only sweet treat.
Riding off the success of their wildly popular Lewis Road Milk, the latest offering boasts the finest 54 percent Belgian chocolate, fresh New Zealand dairy and triple distilled premium spirits.
To procure the treat of the season and spoil that special someone this Valentine's Day, visit your nearest Liquorland or Glengarry outlet.
Lewis Road Creamery Chocolate Cream Liqueur is available from Friday, February 10.
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This winter issue of dish is about comfort and connection. Celebrating the best of New Zealand and Australian produce, it brings together recipes from some of our most-loved chefs, including Moroccan Chicken Soup, Mint-glazed Roasted Leg of Lamb, Slow Cooker Braised Red Wine and Miso White Chocolate Cheesecake. Find plenty to carry you through the colder months, from flaky sausage rolls and mushroom pie, to soul-soothing pasta, nostalgic baking, weekend market inspiration and dinner party menus. There’s a spotlight on the Outstanding Food Producer Awards, recipes from Caroline Griffiths’ Midnight Spaghetti, and a deep dive into the difference between Kiwi syrah and Aussie shiraz.