Baked Sicilian Eggplants

Baked Sicilian Eggplants

Eggplant loves gutsy flavours but does need to be really well cooked so it develops a rich, luscious texture – under-cooked eggplant is very unpleasant to eat. 

Serves 4

Photography by Manja Wachsmuth
From issue #59
April 4, 2016