Beef and Salad Wraps with Ginger and Chilli Dressing

Beef and Salad Wraps with Ginger and Chilli Dressing

You could also use pork fillet or chicken thighs instead of the steak and try vermicelli noodles instead of rice.

Serves 4

Photography by Aaron McLean
From issue #51
Sept. 4, 2015
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