Blueberry and Gingernut Ripple Cheesecake Ice Cream

Blueberry and Gingernut Ripple Cheesecake Ice Cream

Little bursts of juicy blueberries and nuggets of gingernut biscuits are enveloped in this creamy, lemon-flavoured ice cream. 

Serves 4-6

Photography by Aaron McLean
From issue #64
Jan. 30, 2016
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