Coconut Ice  Raspberry, Vanilla and Chocolate

Coconut Ice Raspberry, Vanilla and Chocolate

This coconut ice is a lovely alternative to the regular sugar-packed version. Using the raspberry powder instead of the actual fruit will give a deeper colour and flavour. To make a three tiered coconut ice you will need 3 lots of the base recipe plus one of each flavour.

Photography by Manja Wachsmuth
From issue #57
Sept. 4, 2015