Vegetarian Recipes
RecipeSmoky North African Beans
Recipe by Kelly Gibney
RecipeBeetroot, Feta and Sweet Potato Tart with Spelt and Sour Cream Pastry
Recipe by Claire Aldous
RecipeGreens, Herb and Cheese Filo Pie
Recipe by Claire Aldous
RecipePotato Gnocchi with Mushroom Ragu
Recipe by Claire Aldous
RecipeSpicy Red Lentil and Carrot Soup with Chickpea Falafel
Recipe by Claire Aldous
RecipeFreekeh Pilaf with Haloumi, Mint, Lemon and Almonds
Recipe by Kelly Gibney
RecipeSpanish Chickpea Stew with Fennel and Saffron
Recipe by Kelly Gibney
RecipeRoasted Broccoli, Leek and Kale Soup
Recipe by Kelly Gibney
RecipeGreen Shakshuka
Recipe by Lucy O'Reilly
RecipeNourishing Kelp Noodle Soup with Turmeric, Ginger and Kale
Recipe by Kelly Gibney
RecipeHearty Vegetable Pie with a Buckwheat and Brown Rice Pastry
Recipe by Kelly Gibney
RecipeSpinach, Feta and Ricotta Lasagne
Recipe by Sarah Tuck
RecipeMiso-roasted Portobello Mushrooms with Udon Noodles
Recipe by Claire Aldous
RecipeCrispy Eggplant Chips with Garlic Mayo
Recipe by Claire Aldous
RecipeMushroom Stroganoff
Recipe by Claire Aldous
RecipePumpkin, Lentils and Greens Soup
Recipe by Claire Aldous
RecipeGluten-free Mac'n'cheese with Creamy Cauliflower Sauce
Recipe by Kelly Gibney
RecipeRoasted Carrots with Quinoa, Green Olives and Honeycomb
Recipe by Claire Aldous
RecipeNutmeg Roasted Pumpkin with Coconut Yoghurt and Dukkah
Recipe by Claire Aldous
RecipeRoast Broccoli with Spelt, Kale and Ricotta
Recipe by Claire Aldous
RecipeShaved Brussels Sprouts and Cracked Wheat Tabbouleh Bowl
Recipe by Claire Aldous
RecipeSpice Roasted Cauliflower, Puy Lentils and Tahini Basil Dressing
Recipe by Claire Aldous
RecipeBuckwheat Risotto with Roasted Cauliflower, Almonds and Leeks
Recipe by Kelly Gibney
RecipeCheesy Mushroom, Spring Onion and Garlic Bread
Recipe by Claire Aldous