Fresh Peach and Orange Tiramisu
Put a summer twist on the classic by using fresh juicy peaches and a lighter cream filling infused with aromatic oranges and brown sugar.
Serves 6
Recipe by Claire Aldous
Photography by Manja Wachsmuth
From issue #52
Sept. 4, 2015
ingredients
8 large peaches, free-stone if possible
1 tablespoon lemon juice ...
Method
Cut a cross in the base of each peach. Drop into a saucepan of boiling water and leave for about 1 minute then remove with a slotted spoon to a bowl of cold water.
Carefully peel off the skins and ...
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