Grain-free Hazelnut, Linseed and Sunflower Seed Porridge
For those that need to stay away from grains, this is a great alternative that’s packed with healthy seeds and is super quick to make.
Serves 1
Recipe by Claire Aldous
Photography by Josh Griggs
From issue #85
July 10, 2019
ingredients
¼ cup shredded
coconut, toasted
2 tablespoons sunflower seeds, toasted ...
Method
Place all the ingredients except the milk and hazelnuts in a small food processor and blend until well chopped but not powdered.
Heat the milk in a small saucepan then whisk in the coconut mixture. Bring to the boil, whisking ...
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