Greek Flat-Breads with Caramelized Onions, Beef and Green Olives

Greek Flat-Breads with Caramelized Onions, Beef and Green Olives

Great for a casual dinner or lunch shared with friends, enjoy these flavour packed flat-breads with dollops of the yoghurt tahini sauce.

Serves 4

Photography by Manja Wachsmuth
From issue #40
Aug. 25, 2015