Gruyre Toasts with Sherried Mushrooms and Sizzled Pancetta

Gruyre Toasts with Sherried Mushrooms and Sizzled Pancetta

The perfect winter breakfast of cheesy grilled toast topped with creamy mushrooms and crisp pancetta. A delicously flavourful recipe you won't be able to resist.

Serves 4

Photography by Aaron McLean
From issue #35
Aug. 31, 2015