Honey, Whisky and Aniseed Caramelised Pears

Honey, Whisky and Aniseed Caramelised Pears

Caramel and pears are a classic combo and the aniseed and whisky infuse the sauce with smoky undertones.

Serves 4-6

Photography by Vanessa and Michael Lewis
From issue #83
March 8, 2019
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