Hot Smoked Salmon Filo Tarts with a Watercress and Pecorino Salad

Hot Smoked Salmon Filo Tarts with a Watercress and Pecorino Salad

These filo smoked salmon tarts are hard to resist, topped with watercress and pecorino to give a deliciously refreshing flavour combination.

 

Serves 6

Photography by Carolyn Robertson
From issue #35
Aug. 31, 2015