Leslie Hottiaux's Roasted Whole Cauliflower

Leslie Hottiaux's Roasted Whole Cauliflower

Alan Brown, an acclaimed chef and AUT lecturer who has taught many of New Zealand's best chefs, has just released a new cookbook Recipes from the Kiwi Pizza Oven. Alongside his recipes, he's included some signature dishes from restaurants he loves – like this one from Leslie Hottiaux of Apéro Food & Wine.

Serves 6–8

Photography by Todd Eyre
Aug. 2, 2016
To continue reading, login or subscribe to a digital Dish subscription.
Dish Website
Dish Magazine
Dish on iPad

Get 12 months of unlimited, online recipe access for$34.95