Prawn and Ginger Dumplings with  Black Vinegar and Chilli Sauce

Prawn and Ginger Dumplings with Black Vinegar and Chilli Sauce

These aromatic dumplings are perfect paired with a spicy dipping sauce. Dumplings can be assembled in advance and kept in the refrigerator until you are ready to cook.

Photography by Olivia Galletly
From issue #76
Jan. 4, 2018
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