Raw Zucchini, Asparagus and Apple Salad with Shredded Mozzarella and Toasted Buckwheat

Raw Zucchini, Asparagus and Apple Salad with Shredded Mozzarella and Toasted Buckwheat

This salad is summer in a bowl: packed with fresh veg, crisp diced apple and nutty buckwheat then topped with creamy mozzarella!

Serves 4-6

Photography by Aaron McLean
From issue #57
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