Vegetarian Ramen with Miso Eggplant  and Kelp Noodles

Vegetarian Ramen with Miso Eggplant and Kelp Noodles

My take on ramen is not entirely traditional but it is deeply tasty and fun to slurp. Kelp noodles are a low-carb, healthy alternative to regular noodles.

Serves 2

Photography by Kelly Gibney
From issue #78
May 10, 2018