Walnut Caramel Dumplings with Caramel Sauce and Walnut Praline

Walnut Caramel Dumplings with Caramel Sauce and Walnut Praline

This recipe takes the comfort of caramel-smothered dumplings and adds a twist of texture and glamour with a dusting of walnut praline.

Serves 4-6

Photography by Sarah Tuck
From issue #61
May 31, 2016