Win a double movie pass to Everybody Knows

Enter our competition for your chance to win one of four double movie passes to Everybody Knows.
Laura (Academy Award® winner Penelope Cruz) and her children travel from Buenos Aires to the village where she was born, to attend her sister’s wedding. But unexpected events lead this gathering toward a crisis that exposes the family’s hidden past. From Oscar®-winning foreign language filmmaker Asghar Farhadi, and also starring Academy Award® winner Javier Bardem, Everybody Knows is an unforgettable portrait of love, loss, and betrayal.
To celebrate the release of Everybody Knows in cinemas 28th February, we're giving you the chance to win one of four double movie passes. Rating TBC.
To be in to win, enter your details here.
Terms and conditions:
- Competition is not open to family or friends of ICG media and Universal Pictures NZ.
- Only one entry is permitted per person.
- Entries are open to New Zealand residents only. Entrants must be 18 years or older.
- Competition prize is for: one double movie pass for Everybody Knows valid at any Hoyts, Reading, Event or participating independent cinema in NZ from Feb 28, 2019 for the season of the film. Terms and Conditions apply.
- There is no cash alternative and the prize will not be transferable. Prizes must be taken as stated and cannot be deferred.
- Prizes are subject to availability. In the event of unforeseen circumstances, the Promoter reserves the right (a) to substitute alternative prizes (b) in exceptional circumstances to amend or foreclose the promotion without notice. No correspondence will be entered into.
- The Promoter may share the winner’s details with the prize provider.
- The closing date for entries is 4.59pm on 21st February 2019.
- Winner(s) will be chosen at random.
- Promoter details: Universal Pictures NZ
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Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!