Waiheke International Jazz Festival

Waiheke Island will play host to an eclectic line-up of Jazz musicians this Easter weekend.
This Easter weekend, over 170 local and international musicians will have Waiheke Island humming during the Waiheke International Jazz Festival.
The Good Friday Groove – headlined by Kiwi music veteran Dave Dobbyn – will kick off at midday on Friday, April 14, at the picturesque Rangihoua Estate in Rocky Bay. Waiheke will showcase three days of intimate events at various venues across the island all Easter weekend.
On Saturday, festivities will get underway with The Daytime Jazzabout, followed by the Evening Concert Series and the late-night Supper Club, before capping off the weekend with the Grand Finale on Easter Sunday.
Among the international line-up is Australia's Nichaud Fitzgibbon, Cactus Channel and returning acts George Washingmachine (Sydney) and the Stefan Nagler Trio (Germany).
For more information or to secure your Waiheke International Jazz Festival tickets, see their website here.
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This winter issue of dish is about comfort and connection. Celebrating the best of New Zealand and Australian produce, it brings together recipes from some of our most-loved chefs, including Moroccan Chicken Soup, Mint-glazed Roasted Leg of Lamb, Slow Cooker Braised Red Wine and Miso White Chocolate Cheesecake. Find plenty to carry you through the colder months, from flaky sausage rolls and mushroom pie, to soul-soothing pasta, nostalgic baking, weekend market inspiration and dinner party menus. There’s a spotlight on the Outstanding Food Producer Awards, recipes from Caroline Griffiths’ Midnight Spaghetti, and a deep dive into the difference between Kiwi syrah and Aussie shiraz.





