A peek inside our June–July issue
Our June–July issue is now in stores and it's brimming with warming recipes to see you through the cooler months.
Get set for a toasty good time indoors: the June–July issue of Dish is jam-packed with soul-soothing deliciousness.
Think gourmet toasted sandwiches, warming ginger dishes, comforting soups and broths, nourishing veges and grains, plus decadent chocolate recipes – there’s something for every mood.
Subscribe to Dish and you’ll be in the draw to a Bosch Series 8 Dishwasher valued at $3099. Find out more here.
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HOLIDAY
dish HOLIDAY is your go-to magazine for summer entertainment. Chock-full of recipes to share in the warmer weather dish HOLIDAY is a one-off special edition, designed for the beach, bach, boat or back yard. Different than a regular issue of dish, it is dedicated to making the most of warm-weather leisure time, including barbecue and salad recipes, Spotify playlists, a beach read, crosswords and puzzles, fish and chip and ice cream guides and much more.
This issue is not part of the 12-month subscription and is available only at retail in Aotearoa New Zealand.