UberEats launches in Auckland

Auckland's thriving culinary scene just got a whole lot more exciting, with the launch of UberEats.
It's official, UberEats has arrived in Auckland.
Launching on Thursday March 9, the team better known for getting you from A to Z are now extending their offerings even further, with the introduction of a tailored food delivery service within the Auckland area.
With more than 70 celebrated local restaurants and eateries on board, Aucklanders can now order their favourite food direct to their doorstep or office. From street food heroes Tucks and Bao, to celebrated local eateries Al's Deli, Molten, Little Bird Unbakery, Miann and many more, UberEat's extensive foodie offerings just made it a whole lot easier to enjoy the city's best from just about anywhere.
To celebrate their Auckland launch, the team at Uber are offering a free delivery service on the first three orders for all new customers, using the code 'AUCKLAND' until the end of April.
With hours of operation from 8am to 10pm, Monday to Sunday, simply download and open the UberEats App (available via iPhone and Android) in the CBD and central Auckland Suburbs. We don't doubt UberEats will expand their offerings to the rest of the country in due course, so foodies better watch this space.
For more information about UberEats, see their website here.
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127
In Dream Escape, we journey from Japan and Morocco to Italy, India and beyond, sharing recipes inspired by travel, heritage and comfort. We celebrate the champions of the Outstanding Food Producer Awards, explore the stories and recipes of chefs shaped by their cultural roots, and warm up with everything from West African soups and slow-braised lamb to porchetta, butter chicken and beef noodle soup. Alongside destination menus, Scandinavian sweets and cosy pub classics, Chrisanne Terblanche shares her favourite street-side dining spots in Bangkok, while Yvonne Lorkin explores red wine varietals. This issue, we invite you to slow down, turn the pages and escape through food.





