Almond Granita - Granita Di Mandorle

Almond Granita - Granita Di Mandorle

Granita (flavoured flaked ice crystals) is one of Sicily’s greatest traditions, with almond being perhaps the most famous flavour of all. It’s the perfect cooling snack in the heat of summer and a scoop in the middle of a brioche is a popular breakfast along with a shot of espresso.

Serves 6

Photography by Aaron McLean
From issue #29
Sept. 4, 2015
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