Baked Cheese in Vine Leaves
Transport yourself to the Mediterranean with every mouthful of this gooey baked cheese recipe.
Serves 4-6
Recipe by Claire Aldous
Photography by Nick Tresidder
From issue #22
Sept. 2, 2015
ingredients
2 tablespoons olive oil
2 onions, thinly sliced
2 cloves ...
Method
Preheat the oven to 200°C.
Heat the oil in a saut. pan and stir in the onions, garlic and thyme. Season, cover and cook for 10 minutes. Uncover and cook until tender and starting to caramelize. Remove to a ...
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