Baked Goats Cheese with Dry Roasted Olives

Baked Goats Cheese with Dry Roasted Olives

Goat's cheese is baked until melted and moreish. Serve with roasted olives, bread and salad for a delicious Mediterranean starter.

 

Serves 4

Photography by Aaron McLean
From issue #30
Sept. 5, 2015
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