Baked Turkish Lamb Manti with Minted Yoghurt Sauce

Baked Turkish Lamb Manti with Minted Yoghurt Sauce

Manti are a popular dumpling in Turkish cuisine. We've filled ours with lamb and served them with a refreshing minted yoghurt.

 

Serves 4

Photography by Manja Wachsmuth
From issue #31
Sept. 7, 2015