Brown Rice, Zucchini and Cabbage Fritters With Mozzarella, Avocado and Pesto

Brown Rice, Zucchini and Cabbage Fritters With Mozzarella, Avocado and Pesto

Sarah Tuck's delicious fritters make a great, easy weeknight dinner or lazy weekend brunch. Feel free to pop a poached egg on top, or add the protein of your choice to the mix – finely chopped bacon, cooked chicken or salmon would all work well.

Photography by Sarah Tuck
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