Dessert Recipes
- Recipe
Puffed Rice and Millet Slice with Cranberries and Pistachios
Recipe by Kelly Gibney - Recipe
Ice Cream Sundae with Crumbled Ginger and Pistachio Biscuit and Ginger Caramel Sauce
Recipe by Sarah Tuck - Recipe
Chocolate and Cherry Self-Saucing Puddings (Gluten Free)
Recipe by Claire Aldous - Recipe
Self-saucing Ginger, Date and Walnut Pudding
Recipe by Sarah Tuck - Recipe
Ginger Bread and Butter Pudding with Poached Pears
Recipe by Sarah Tuck - Recipe
Molten Chocolate, Hazelnut and Raspberry Puddings (GF)
Recipe by Claire Aldous - Recipe
Hot Cross Doughnuts with Spiced Custard and Candied Orange Peel
Recipe by Olivia Galletly - Recipe
Churros with Rum and Coconut Caramel Sauce
Recipe by Claire Aldous - Recipe
Italian Spider
Recipe by Claire Aldous - Recipe
Raspberry, Marsala and Citrus Rice Cake
Recipe by Claire Aldous - Recipe
Dark Chocolate and Cointreau Panna Cotta
Recipe by Claire Aldous - Recipe
Ricotta and Lemon Fritters
Recipe by Claire Aldous - Recipe
Guinness and Dulce de Leche Tiramisu
Recipe by Olivia Galletly - Recipe
Chocolate Rum and Raisin Tart
Recipe by Sarah Tuck - Recipe
Tiny Tartes Tatin
Recipe by Claire Aldous - Recipe
Chocolate Devil’s Food Cake Doughnuts (Gluten Free)
Recipe by Claire Aldous - Recipe
Roast Plums with No-Churn Plum Ice Cream
Recipe by Sarah Tuck - Recipe
Red Wine and Vanilla Summer Pudding
Recipe by Claire Aldous - Recipe
Coming up Roses
Recipe by Pana Barbounis - Recipe
Raw Vegan Berries and Cream Slice
Recipe by Mondays Wholefoods - Recipe
Nectarine and Lemon Cake (Gluten Free)
Recipe by Claire Aldous - Recipe
Fresh Strawberry and Rhubarb Pie
Recipe by Claire Aldous - Recipe
Blueberry and Lemon Cream Tarts
Recipe by Claire Aldous - Recipe
Boysenberry, Sumac and Honey Popsicles
Recipe by Jane Lyons