Feijoa and Port Sour

Feijoa and Port Sour

This is one for sipping on the deck at sunset. A decadent combination of New Zealand’s second favourite fruit, rich ruby Port, and egg white to provide a beautiful, luxurious weight. One of the most visually striking drinks I’ve ever made.

Photography by Nick Tresidder
From issue #27
Sept. 1, 2015
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